Delaney's Custom Catering is a family-owned and operated business dedicated to delivering exceptional culinary experiences.

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Owner and Chef, Justin Delaney, was raised in the heart of Niagara Region’s wine country. From an early age, he developed a passion for cooking alongside his father, learning the joy of creating meals that bring people together. Justin began his professional journey as a dishwasher in his early teens, gaining firsthand insight into the dynamics of a busy kitchen. As he progressed through various kitchen roles, he honed his skills and deepened his understanding of the culinary industry.

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After completing his Cook Apprenticeship and graduating from the Niagara Culinary Institute, Justin gained experience across a range of establishments, from cozy cafés to fine dining restaurants. Today, Chef Delaney focuses on crafting simple, flavorful dishes designed to delight every guest. His philosophy: “Creating your Perfect Plate.”

 

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Delaney's Custom Catering features a 16-foot, state-of-the-art mobile commercial kitchen, allowing us to prepare every dish fresh on-site for your event.

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Watch the video below to see it in action!